Pigs Heart Approx. 200g
The Oxford Sandy Black is one of Britain’s most distinctive heritage breed pigs A rare breed that hasn't been bred to todays consumers standards, they are the same today as they were 200 years ago. Succulent pork, with flavoursome steaks, chops, and roasting joints.
A pigs heart is perfect stuffed and braised slowly.
Value for money, a great alternative to other meat options at dinner.
Item is vacuum packed for a longer shelf life in your freezer