The Oxford Sandy Black is one of Britain’s most distinctive heritage breed pigs A rare breed that hasn't been bred to todays consumers standards, they are the same today as they were 200 years ago. Succulent pork, with flavoursome steaks, chops, and roasting joints.
Our Gammon shank is made with our pure, additive-free British Oxford Sandy & Black Pork and prepared with a traditional recipe in Bampton.
Gammon originates from the animal’s hind legs – the meat is cured in the same way as bacon.
An easy flavoursome roasting joint for all the family
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