Mouldens Meats Locally Farmed, High Quality, Great Tasting Meat
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Big News

Time to pig out!

5/15/2020

 

Its time to pig out!

Our first batch of Oxford Sandy & Black pigs reached maturity and have now been added to our range of meats available for you. The Oxford Sandy Black is one of Britain’s most distinctive heritage breed pigs A rare breed that hasn't been bred to todays consumers standards, they are the same today as they were 200 years ago. We are already having rave reviews about our Succulent pork, its full of flavour, beautifully moist and  has fat that you would never cut off and leave on the edge of the plate!  

We have a range of roasting joints available, Diced pork as well as pork steaks, ribs and sausages that will sizzle away happily on your BBQ's.  We also have pork scratchings in a range of four flavours!

Order online or email us to pick up some pork today,  We promise you wont taste anything as good as this in the supermarkets!
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INDIVIDUAL CUTS OF LAMB NOW AVAILABLE

4/7/2020

 
​We are please to now add to our collection individual cuts and joints of our Farm Reared Lamb. To think when we started we only had Lamb Boxes, now we have grown to Goat Meat and by the end of April we will also have our very own Farm Reared Oxford Sandy & Black Pork. We are now in a position to offer individual cuts of lamb which will be available from the afternoon of Wednesday 08/04/2020. As you may have seen on our site that we are organising click and collect time slots to ensure the safety of everyone during this troubled time caused by Covid-19. So please do order online, email or phone your order in ahead and we will advise you when its ready for collection!

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  • Home
    • About Us
    • Our Farm
    • Social Media
    • Testimonials
    • Big News!
  • Shopping List
  • Shop
    • BBQ
    • Beef
    • Goat
    • Lamb
    • Offal
    • PORK
    • Venison
    • Meat Boxes
    • Snacks, Pates & Preserves
    • SALE
    • Gift Voucher
  • Contact