About us
Our family have been farming on the edge of the Cotswold's for over 150 years. We have 5 generations worth of experience farming here in Ducklington. We were primarily rearing Sheep but after our daughter requested a goat from Santa in 2018, our curiosity was sparked and we investigated further. Goat meat is the most eaten meat in the world. It is a lean meat lower in calories and cholesterol but higher in protein than other traditional meats. With their similar husbandry to sheep, Boer Goats became an obvious addition to our farm. Running on the adrenaline from taking a risk on adding something new to the farm, we decided to bring back something we use to have 30 years ago. Pigs, Oxford Sandy and Black Pigs were developed 200-300 years ago in Oxfordshire in that time they faced possible extinction twice. We decided to champion this local breed on our farm.
We pride ourselves on rearing healthy animals with a great quality of life and ensure the highest of welfare standards for all our livestock. Our Goats and sheep frolic and graze freely around the edge of Mouldens Wood in Ducklington during the spring and summer months.
To maximise flavour and tenderness all our meat is expertly butchered and packaged after the meat has matured. We have a range of meats available from our farm. you can purchase our meat knowing there is low food miles and from a name you can trust. As well as producing good quality, great tasting meat we are also offering a more sustainable alternative to imported produce. So much can be achieve by supporting British Farming and Local Farmers.
We pride ourselves on rearing healthy animals with a great quality of life and ensure the highest of welfare standards for all our livestock. Our Goats and sheep frolic and graze freely around the edge of Mouldens Wood in Ducklington during the spring and summer months.
To maximise flavour and tenderness all our meat is expertly butchered and packaged after the meat has matured. We have a range of meats available from our farm. you can purchase our meat knowing there is low food miles and from a name you can trust. As well as producing good quality, great tasting meat we are also offering a more sustainable alternative to imported produce. So much can be achieve by supporting British Farming and Local Farmers.
|
|